05.14.08

Fat Doesn’t Make You Fat…Sugar Does

Posted in Health tagged , , , , , at 6:27 pm by fierceintraining

Diets are confusing–there’s no question about that. Low-carb, no-carb, low-fat, no-fat, high-protein, high-carb, Weight Watchers, Jenny Craig, South Beach, Atkins, Master Cleanse, Raw…the list goes ON. None of them work forever. The only way to get and stay healthy is to rewire yourself. Don’t find the ‘diet’ hamburger or cheese enchiladas. Just limit your intake of high-caloric and processed foods. Eating fresh most of the time is really the best way to overhaul your nutritional health.

I may not be a registered dietician, but I know what works for me. Cut the sugar. Mainstream American fare is LOADED with sugars. Following a low-glycemic index eating plan is really the most awesome way to eat and you truly will start to notice a change in your digestion and your body. Plus, you can still allow yourself ‘cheat’ meals twice a week where you don’t think about it. You will notice though, as you follow this lifestyle, that you crave junk less and less and notice some undesirable “digestive effects” when you eat high-fat, high-sugar, processed food.

I started this lifechange (thanks to advice from the amazing Jackie Warner), by doing a sugar fast. For five days, I completely avoided refined sugars all together. This includes diet products, like aspartame, splenda, saccharin (which you should avoid anyway because it causes the big C). These zero-calorie sugars cause your body to respond the same as it would to real sugar, even though there are no calories. At the end of the five days, I noticed a serious change in my palate. Naturally sweet things like fruit tasted so incredible, while artificially sweet and sugary items are now really overwhelming.

I’m not a morning person at all, so making breakfast is usually out of the question. I also got this recipe from Jackie Warner on a diet/health Web site. This smoothie keeps me full until lunch and is super refreshing after a morning workout.

2 C mixed berries (note: Berries are very low on the glycemic index, meaning low sugar)

1 C ice

1tbsp cold, expeller pressed Flaxseed oil

1 scoop superfood green powder

1 scoop protein powder (use Whey or soy, but choose a low sugar option)

I know it’s tough to always eat fresh or to make your own food. Busy lifestyles are the new norm.

Here’s a guidline: If you MUST eat processed foods, purchase only items with fewer than 9g of sugar.

Secret ‘healthy’ foods loaded with sugar: Yogurt (especially non-fat, fruit at the bottom), granola, soy milk, salad dressing. For each of these, always check the back or look for unsweetened. I like Greek-style yogurt from Trader Joe’s, low sugar and you still get those awesome digestion boosting probiotics. Low sugar granola from Bear Naked is also awesome. Remember, key is low sugar, but not FAKE sugar.

05.13.08

“It’s Time to Rethink Sunbathing”

Posted in Health tagged , , at 4:32 am by fierceintraining

The Indoor Tanning Association (ITA) has launched a new national campaign, “It’s Time to Rethink Sunbathing,” to change the negative views associated with tanning. According to Newsweek, the trade group is trying to make the case in TV and newspaper ads, as well as on two new Web sites, that UV rays prevent cancer rather than cause it. As if that’s not enough, the ITA is also claiming that dermatologists, oncologists and sunscreen makers who warn against tanning are all part of the “sunlight scam,” designed to make people afraid of the sun.

Are you kidding me?

1. Skin cancer is the most common form of cancer in the country.

2. I have had several pre-cancerous moles removed.

3. My grandfather had skin cancer.

4. I bet you know at least one person who has battled skin cancer.

5. Tanning ages you like crazy.

I’m not an advocate of covering every inch of your body while at the beach and avoiding the sun like a plague, but there’s a fine line between enjoying the sun and growing cancer cells. Hitting the tanning bed definitely falls outside that line.

More than 20 people die EACH DAY from skin cancer. Occasional use of tanning beds almost triples the chances of developing melanoma (a form of skin cancer that claims over 8,000 US lives each year). Why would anyone encourage activities that significantly increase one’s risk?

In all honesty, it’s no different than smoking and lung cancer. Another habit that’s heavily advertised and promoted, yet the product has devestating, and dealthy, health consequences. At least no one’s talking about the health benefits of smoking. (Right?)

Usuaully, the level of caution you take when it comes to the sun depends on your personal preferences, skin type and family history, but even if you’ve never had a mole in your life you might want to consider a few of these prevention tips:

1. Visit a dermatologist at list once a year (I go every six months) to get a full body check on all your moles. Examine your own skin head-to-toe every month.

2. Be sure to wear UV-blocking sunglasses (yes, you can get skin cancer on your eyelids, and sun exposure can cause cataracts and macular degeneration).

3. Use a sunscreen with an SPF of 15 or higher every day.

4. Apply 1 ounce (2 tablespoons) of sunscreen to your entire body 30  minutes before going outside. Reapply every two hours.

 These tips are a sampling of recommendations from The Skin Cancer Foundation.

I know I’ll be enjoying the sun this summer (running, hiking and hitting the beach), but I’m planning to be safe and want you to be, too.

Stay tuned for a sunscreen review later this month.